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Spinach arugula mandarin orange salad


INGREDIENTS
FOR THE SALAD
3 c. baby spinach
3 c. arugula 
1 (11-oz.) can mandarin oranges, drained
1 c. toasted walnuts
3/4 c. dried cranberries
1/2 c. shaved Parmesan
Pinch flaky sea salt
FOR THE DRESSING
2 tbsp. red wine vinegar
1 tbsp. orange juice
1 tbsp. honey
2 tsp. poppy seeds
1 tsp. dijon mustard
1 tsp. freshly chopped thyme
1/4 c. extra-virgin olive oil
Kosher salt
Freshly ground black pepper

Mandarin Orange Salad - Delish.com


METHODS

1. In a large bowl, toss together spinach, arugula, mandarins, walnuts, and cranberries. 

2. In a medium bowl, whisk together red wine vinegar, orange juice, honey, poppy seeds, and mustard. Slowly pour in oil while whisking until incorporated. Season with salt and pepper. 

3. Pour dressing over salad and toss to combine. Garnish with Parmesan and a pinch of sea salt.


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