Yummy cherry clafoutis
Selasa, 02 Juli 2019
INGREDIENTS
Softened
butter, for pan
1 1/2
c. tart or sweet cherries, halved and pits removed
4 large
eggs
1/2 c. granulated
sugar
1 c. milk
1 tbsp. amaretto,
or 1 tsp. almond extract
3/4 c. all-purpose
flour
1/2
tsp. kosher salt
Powdered
sugar, for serving
1. Preheat oven to 350° and grease a 9” round
baking dish with butter. Spread cherries out in an even layer in bottom of
pan.
2. Blender, add eggs and sugar and blend
until frothy. Add milk, amaretto, flour and salt and blend until combined. Pour
batter over cherries.
3. Bake until golden and a toothpick inserted in
middle comes out clean, about 35 minutes.
4. Serve warm or at room temperature dusted with
powdered sugar, yummy Cheery clafoutis ready to serve.