Zesty Mediterranean Quinoa Salad
Kamis, 11 Juli 2019
INGREDIENTS
FOR THE SALAD
3 c. cooked
quinoa
2 medium
cucumbers, chopped
1 pt. cherry
tomatoes, halved
1/2 red
onion, finely chopped
1/2 avocado,
chopped
1/2 c. crumbled
feta
2 tbsp. freshly
chopped parsley, plus more for garnish
FOR THE DRESSING
1/3 c. extra-virgin
olive oil
1/4 c. red
wine vinegar
1 tsp. honey
1 clove
garlic, minced
kosher salt
1/2
tsp. crushed red pepper flakes
1 tsp. oregano

METHODS
1. In a mixing bowl combine quinoa, cucumber, tomatoes, onion, avocado, feta
and parsley.
2. Make dressing: In a medium
bowl, combine olive oil, vinegar, honey and garlic. Add with salt, red pepper
flakes and oregano and whisk until combined.
3. Pour dressing over salad
mixture and toss until salad is coated in dressing. spread over more parsley
and ready to serve.