Italian Sandwich Roll-Ups
Rabu, 11 September 2019
INGREDIENTS
·
8 tortillas
·
8
ounces cream cheese, softened
·
1
tablespoon Italian seasoning
·
1/4
cup banana peppers, chopped
·
1/4
cup roasted red peppers, chopped
·
24 slices
Genoa salami
·
24 slices
of ham
·
1 pack
pepperoni (about 32 small
slices)
·
16 slices
Provolone cheese
·
2 large
tomatoes, thinly sliced (remove some of the juice and seeds)
·
1 head
of lettuce
INSTRUCTIONS
1. In medium bowl,
combine cream cheese, banana peppers, roasted red peppers, and Italian
seasoning. Mix with spoon until all ingredients are well combined.
2. Spread about
three tablespoons of cream cheese mixture onto a tortilla.
3. On top of the
cream cheese mixture, place three slices of salami, three slices of pepperoni,
three slices of ham, and three slices of Provolone cheese, leaving about
1/2-inch border around the edge.
4. Top with two
slices of tomato and a few pieces of lettuce. Roll tortilla up tightly.
5. Place toothpicks
about 1-inch apart down the rolled tortilla. Cut in between the toothpicks to
create pinwheels.
6. Repeat with
remaining tortillas and fillings. Serve immediately or refrigerate until you’re
ready to serve sandwiches.
source : www.happygoluckyblog.com