Quick Molasses Bread
Jumat, 29 November 2019
ingredients:
- 240ml buttermilk (1 cup)
- 280g whole wheat flour (2 cups)
- 1 tsp salt
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1 large free range egg, lightly beaten
- 120ml molasses (1/2 cup)
- 60ml sunflower oil (1/4 cup)
instructions:
- Preheat the oven to 180*C/350*F/ gas mark 4. Butter a 9 X 5 inch loaf tin really well and line the base with baking paper. Set aside.
- Whisk the flour, salt, baking powder and soda together in a bowl. Whisk together the molasses, buttermilk, egg and oil. Add all at once to the dry mixture and stir all together just to combine. Pour into the prepared loaf tin.
- Bake in the preheated oven for about 30 to 35 minutes, until risen and a toothpick inserted in the centre comes out clean. Let cool in the pan for about 5 minutes before tipping out onto a wire rack to cool completely.
- Serve cut into slices and buttered.