Cheesy Garlic Bread

Cheesy garlic Bread


  • 1 thick slice of French or Italian bread
  • 2 tsp softened salted butter
  • 1/2 tsp minced garlic
  • 1/2 tsp dried flat leaf parsley
  • 2 TBS grated mozzarella cheese
  • 2 TBS grated cheddar cheese
  • 1/2 TBS freshly grated Parmsan cheese


  1. Preheat the grill to high.  Line a baking tray with aluminium foil.  Place the bread onto the tray.
  2. Stir together the butter, half of the parsley and garlic to combine well. Spread it evenly over the slice of bread.  Mix together all of the cheeses and sprinkle them evenly over top of the buttered bread.
  3. Pop the bread under the heated grill and toast until the cheese has melted and turned golden brown in spots. (3 to 4 minutes)  Sprinkle with the remaining parsley flakes and serve immediately.

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