Ginger Beer

Rabu, 25 Maret 2020

· 1 cup brown sugar

· 5 ounces fresh ginger

· 1 lime

· 1 Orange

· crushed ice

· mint sprigs

Bring 4 cups water and the sugar to a boil, stirring. Add the ginger and cook for 1-2 mins. Place the lime zest and orange zest in a pitcher and mix in the lime juice. Pour in the hot ginger syrup then leave to cool at room temperature.
Place the pitcher in the fridge and chill for 1-2 hours. Pour the ginger beer through a fine sieve. Serve the ginger beer over ice and garnish with mint. Serve.

Source/link:

Advertise