Perfect French Toast

How to Freeze French Toast

When I make this recipe, I usually do a really large batch. I freeze the slices on a baking sheet and then put in a zip top bag when frozen. That way my kids can pop on in the microwave in the morning for a quick breakfast!
Vanilla Extract
Texas Toast

How to Make Perfect French Toast
First, make the batter by adding the eggs, milk, flour, sugar, vanilla, and cinnamon to a bowl and whisktogether. I like to add these ingredients to my blenderto mix.
Next, pour the batter in a shallow dish, such as a pie pan. Heat a griddle or frying pan to medium high heat, around 350 degrees.
Add a slice of Texas Toast to the pie plate and allow it to soak for 10-15 seconds on each side.
Place the bread slices on the hot griddle and cook for 2-3 minutes on each side until it is golden brown.
Remove the french toast from the griddle and serve immediately, or keep warm in the oven until ready to serve.

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